This homemade Jalfrezi Masala or Spice Mix is very quick and easy to prepare . You can prepare it fresh just before cooking and use it in your Jalfrezi recipe.
This Jalfrezi Spice Mix Recipe is good for making Jalfrezi for 2-3 people.
Here is the link of You tube for Chicken Jalfrezi Recipe
You Tube link for Chicken Jalfrezi Recipe
Here is the link of blog for the written Chicken Jalfrezi Recipe
Chicken Jalfrezi Recipe
Preparation Time :- 5 min
Ingredients:-
1. 1/4 teaspoon of Nigella seeds also known as Black Cumin or Kalojeere
2. 1/8 teaspoon of Ajwain or Jowan also known as Carom seeds
3. 1 teaspoon of Cumin seeds/Jeera
4. 1 teaspoon of Coriander Seeds/Dhaniya seeds
5. 3 green cardamom/elaichi
6. 1/4 teaspoon of whole black peppercorns/golmorich
7. 1 inch to 1/2 inch of Cinnamon/Darchini
8. 2-3 cloves/lobongo
9. Very little Javetri or Mace.
First dry roast on a very low flame for 40-50 seconds and then cool it down to room temperature and grind it in a mixer and grinder. After this few other ingredients we will need to add which are as follows:-
1. After grinding add 1/2 teaspoon of Turmeric powder
2. 1/2 teaspoon of Paprika or Kasmiri chilly powder
3. 1 to 1/2 teaspoon of Kasoori Methi or dried fenugreek leaves .
Mix it with the dry roasted spices and your Jalfrezi Spice mix or masala is ready to be used for cooking.
Pictures:-
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